Ovens and accessories, machinery, refrigeration, fermenting and air conditioning technology and engineering, baking agents, raw materials and ingredients, partly baked and finished products, ice cream and pasta manufacturing, furniture and furnishings for shops, cafes, patisseries, restaurants and hotels, packaging, slaughtering technology, facilities, accessories and tools, rasting, frying, baking and deep frying, boiling and smoking systems, transport and storage systems, weight systems, spices and additives for meat and sausage products, bulk and out-of-home catering, convenience products, snack ranges, frozen food, dietary food, dairy and coffee products, beverages, workwear, cash desk systems, hotel and restaurant software, stock management, communication systems

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